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Hello everybody, it's Louise, welcome to my recipe site. Today, we're going to prepare a distinctive dish, Recipe of Award-winning Caramelized chicken breasts. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
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Many things affect the quality of taste from Caramelized chicken breasts, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Caramelized chicken breasts delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Caramelized chicken breasts is 0 servings. So make sure this portion is enough to serve for yourself and your beloved family.
To begin with this recipe, we have to first prepare a few ingredients. You can have Caramelized chicken breasts using 6 ingredients and 3 steps. Here is how you cook it.
Sweet and savory.... kid pleaser
Ingredients and spices that need to be Make ready to make Caramelized chicken breasts:
- 1 lb chicken breasts
- 2 tbsp steak seasoning (I used Montreal)
- 1/4 cup brown sugar
- 2 clove garlic, minced
- 1 tbsp butter
- 1 tbsp olive oil
Steps to make to make Caramelized chicken breasts
- Pound chicken to 1/4" thickness
- Combine brown sugar, steak seasoning, and garlic. Mix well. Press into both sides of chicken.
- Heat butter and oil in skillet over medium heat. Cook chicken breasts until done, about 3-4 minutes a side.
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So that's going to wrap it up for this exceptional food How to Prepare Speedy Caramelized chicken breasts. Thank you very much for reading. I'm sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
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