Recipe of Quick Simple & Fluffy Chicken Tsukune Patties for Cherry Blossom Viewing

Hello everybody, it is Louise, welcome to our recipe page. Today, I'm gonna show you how to make a special dish, Simple Way to Prepare Quick Simple & Fluffy Chicken Tsukune Patties for Cherry Blossom Viewing. It is one of my favorites. For mine, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Simple & Fluffy Chicken Tsukune Patties for Cherry Blossom Viewing, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Simple & Fluffy Chicken Tsukune Patties for Cherry Blossom Viewing delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Simple & Fluffy Chicken Tsukune Patties for Cherry Blossom Viewing is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this particular recipe, we must first prepare a few ingredients. You can have Simple & Fluffy Chicken Tsukune Patties for Cherry Blossom Viewing using 15 ingredients and 6 steps. Here is how you cook it.

I killed two birds with one stone here and made something for my son that contains a lot of vegetables, but also something that will help him get used to eating meat. These are very simple tsukune, just mix together and cook. It takes hardly any time at all!! These tsukune work great as either a snack or a side dish ♪ If you don't add the sauce, you can make these as lightly-flavoured baby food as well. These patties can be frozen. Recipe by akane0922

Ingredients and spices that need to be Prepare to make Simple & Fluffy Chicken Tsukune Patties for Cherry Blossom Viewing:

1. 200 grams Minced chicken
2. 1/4 block Tofu
3. 1/4 Onion
4. 1/4 Carrot
5. 1/5 Green onions
6. 1 tbsp Katakuriko
7. 1 Egg
8. 1 tbsp Sake
9. 2 sprinkles Salt and pepper
10. 2 tsp Grated ginger
11. For the sauce:
12. 1 tbsp Sugar
13. 3 tbsp Soy sauce
14. 1 tbsp Sake
15. 1 tbsp Mirin

Steps to make to make Simple & Fluffy Chicken Tsukune Patties for Cherry Blossom Viewing

1. First, drain the tofu. If you have time please leave it to drain for about 1 hour. If not, it's fine to give it just a quick drain.
2. Finely chop the carrot, onion and spring onion. Add every ingredient that isn't for the sauce or seasoning (sake, ginger, salt & pepper) into a bowl and mix well.
3. Add the sake, ginger, salt and pepper and mix until the mixture starts to feel a little sticky.
4. Grease a frying pan with some oil, shape the patties into the size you want and cook one side over medium heat for 5 minutes.
5. Flip the patties over and cook for a further 5 minutes. Once they have browned, they're ready.
6. Mix together the sauce ingredients and add to the frying pan in one go. Mix with the patties and you're done ♪

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